Burgers
Creative cuts and all-time favourites
"The hero of our products are the meat patties.
We not only reduce our costs buying through à La Carte, we can also guarantee our burgers are fresh, consistent and taste great every time. Plus they offer so many options!"​​
à La Carte Meats – Quality Burger Meat
At à La Carte Meats, we supply premium wholesale beef and chicken to burger businesses across Australia, helping franchises, cafés, food trucks, pubs, and restaurants serve burgers that keep people coming back for more.
Our meat is sourced from trusted Australian farms, with a focus on locally raised cattle and poultry, ensuring every patty or fillet delivers top-tier taste, texture, and consistency.
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Our premium burger mince is crafted from 100% Australian beef, using a carefully balanced 80/20 blend of meat to fat for the perfect juiciness and flavour. Ideal for hand-pressed or machine-formed patties, our mince is coarse-ground fresh to order, ensuring a tender texture and rich, beefy taste that holds up on the grill.
Whether you're after a classic chuck blend or a custom mix with brisket or short rib, we deliver consistent quality to help your burgers stand out.
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For beef lovers, we also offer a range of house blends with brisket or short rib, and Angus beef for a richer, juicier flavour. We supply grass-fed beef mince, premium Wagyu blends, and can customise grinds or patty sizes to suit your kitchen’s needs. All beef is fresh and available in bulk packs, vacuum-sealed, or pre-formed patties from 100g to 250g.
Our range of chicken breast and thigh fillets are ideal for grilled or fried chicken burgers, trimmed and portioned for convenience, consistency, and speed of service—perfect for busy venues that don’t want to compromise on quality.
With competitive wholesale pricing, flexible ordering, and reliable delivery across metro and regional areas, à La Carte Meats is your go-to supplier for quality meat made for the Australian burger scene. ​
The à La Carte Difference
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Up to 10 Week Aged Beef – Unmatched Flavour for Your Burger Menu
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If aged beef is on the menu for gourmet burgers, our aging process enhances tenderness and deepens the flavour, creating a beef experience that will delight your customers. This premium beef ensures every bite is full of rich, melt-in-your-mouth texture that will have your customers coming back for more.
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Meeting Your Burger Budget Without Sacrificing Quality
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We know that businesses need to balance great quality with affordability. à La Carte Meats is committed to providing premium meat at competitive prices, ensuring you don’t have to sacrifice quality to stay within budget. We offer flexible pricing and portioning options that help you manage costs effectively while delivering exceptional quality to your customers. Whether you're serving a small breakfast crowd or preparing larger lunch and dinner services, our pricing will fit your burger needs.​
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Flavour That Will Impress
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At à La Carte Meats, we focus on quality and flavour. Our Australian-grown meat, from our tender aged beef to our juicy lamb and poultry, deliver rich, exceptional flavour every time.
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Australian Owned and Operated – A Legacy of Expertise
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Dedicated Account Managers – Experts in Meat
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Our team of experienced account managers, including skilled butchers and meat experts, is here to support your café's specific needs. From offering advice on portioning to suggesting the perfect cuts for your dishes, we will ensure your café’s meat requirements are met. You’ll have direct access to our team, who will work with you to tailor your orders for your menu and customer base, ensuring every dish is a success.
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Largest Wholesale Meat Portioning Company in Queensland
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As the largest wholesale meat portioning company in Queensland, we have the capacity and expertise to supply businesses of all sizes. Whether you're a small local café or a large burger chain offering all day service, we ensure that every order is processed with precision and delivered on time. Our state-of-the-art facilities ensure the highest standards of meat preparation, portioning, and packaging, making it easier for you to maintain consistency and quality.
OUR RANGE
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Beef
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Lamb
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Pork
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Poultry
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Game