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CHICKEN
Versatile, Reliable, Always in Demand
Quality
Premium Australian chicken—fresh, tasty, and raised to meet strict quality and welfare standards.
à La Carte's chicken is sourced from trusted producers who prioritise healthy, hormone-free growth and consistent quality across every bird.
From whole birds to portioned cuts, our wholesale chicken range is perfect for busy kitchens and food service operations.
Whether it’s for roasting, grilling, frying, or slow cooking, our chicken delivers the taste and reliability chefs and customers expect.
Product Range
Whole Chicken (Size-Graded)
Perfect for roasting, portioning in-house, or meal kits—available in various weights.
Chicken Breast (Skin-On / Skinless, Boneless / Bone-In)
A kitchen staple—great for grilling, pan-frying, or cutting into strips and schnitzels.
Chicken Thighs (Boneless / Bone-In, Skin-On / Skinless)
Juicy, versatile, and ideal for slow cooking, stir-fries, or grilling.
Chicken Drumsticks
Affordable and tasty—perfect for family meals, BBQs, or bulk catering.
Chicken Wings (Mid Joint, Whole, Tip-Off)
Popular for pubs, takeaway, and casual dining—available plain or pre-marinated...
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Chicken Maryland
Includes thigh and drumstick—great for roasting or braising.
Chicken Tenderloins
Lean, tender, and easy to cook—ideal for schnitzels, skewers, or kids’ meals.
Chicken Mince (Lean or Standard)
Perfect for burgers, meatballs, or versatile menu items.
Chicken Frames / Bones
Ideal for stocks, broths, or pet food—great value for nose-to-tail kitchens.
Chicken Sausages
Value-Added / Marinated Options
Ready-to-cook skewers, seasoned fillets, schnitzels, and more—tailored for retail or hospitality use.
Delivery
Our reliable cold-chain delivery services ensure your chicken arrives fresh and ready to serve across Australia and overseas.
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