
Cold Storage
Introducing à La Carte Meats' Cold Storage Services
Your trusted partner in preserving the quality and freshness of your cold products.
We understand that in the food industry, maintaining optimal storage conditions is crucial to ensuring safety, flavour, and shelf life.
That's why we offer state-of-the-art cold storage solutions designed to meet the unique needs of businesses handling meat and cold products.
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Whether you’re a butcher, supplier, restaurant or business with cold room requirements, à La Carte Meats' cold storage services provide secure, reliable, and temperature-controlled facilities that keep your inventory in perfect condition, ready for distribution or sale.

Cold Storage Solutions
Refrigerated Storage
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Usage: Ideal for perishable food products and other temperature-sensitive goods.
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Temperature Range: 1°C to 10°C
Freezer Storage
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Usage: Best for frozen food items.
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Temperature Range: -23°C to -29°C
Blast Freezing
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Usage: A quick freezing method for foods, pharmaceuticals, and even certain industrial products to prevent ice crystal formation and retain product quality.
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Temperature Range: Can reach up to -40°C
Temperature-Controlled Warehousing
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Usage: For companies that need large-scale storage, offering consistent temperature-controlled environments for various goods.
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Temperature Range: Typically ranges from refrigerated 1°C to 10°C to frozen -23°C to -29°C
Multi-Temperature Storage
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Usage: A combination of different temperature zones within the same facility for clients with diverse storage needs.
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Temperature Range: A mix of refrigeration and freezing sections.
Cold Chain Logistics
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Usage: Cold storage facilities with an integrated supply chain for the transportation, storage, and delivery of temperature-sensitive goods.
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Temperature Range: Varies based on specific products, from chilled 1°C to 10°C to frozen -23°C to -29°C
Cross-Docking with Cold Storage
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Usage: A logistics solution where goods are received, temporarily stored in cold storage, and then quickly shipped out, ideal for time-sensitive products.
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Temperature Range: Can range from refrigerated to frozen, depending on products.